In today’s video, I made an oh-so-delicious breakfast sandwich that was packed with protein and it was filling! So if you have an extra 15 minutes in the morning or whenever – because let’s be honest, breakfast food is acceptable at every meal – then go ahead and try this out!
Ok, guys, you caught me. I’m a fraud. I absolutely admit to stealing the name from Bob’s Burgers. If I’m being honest, the name definitely should be reserved for something a little more epic than this little sandwich. But since I can’t think of anything else in my 5 month post-partum brain, we’re gonna stick with it.
Do you ever have one of those days where you just don’t know what to make so you search your cupboards and pantry to throw something together? Yeah, that’s pretty much my life. I like to think of it as Improv: The Theatre of Life (or in this case, the Kitchen but I digress).
Luckily, the chances of you having these ingredients are quite high, and surprise you only need 3 ingredients! Plus, you can spice this up, add produce, sliced meats, sauce, you name it!
Ever since my boyfriend and I moved in, I have been cooking like a maniac – which is interesting, considering I’m a baker, not a chef. I’m pretty much Episode 1 of My Drunk Kitchen Hannah Hart. I can follow directions and I know what I like.